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Beaverton Farmers Market Vendor Spotlights2017 : Ken & June’s Hazelnuts Melcher Family Farm

| May 1, 2017 | 0 Comments
Beaverton Farmers Market Vendor Spotlights2017 : Ken & June’s Hazelnuts Melcher Family Farm

The Melcher family has been in the business of growing hazelnuts for over 50 years. Ken & June Melcher began farming hazelnuts in 1957 on a 40-acre farm in their home town of St. Paul, Oregon. It was one of the largest filbert orchards in the Willamette Valley at the time. As second generation farmers, […]

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Beaverton Farmers Market: Wild Mushrooms

| April 1, 2017 | 0 Comments
Beaverton Farmers Market: Wild Mushrooms

The Gems of the Pacific Northwest – Oregon’s wet, green forests produce an abundance of wild mushrooms. Some are edible, some are not. At the BFM we are pleased to have the experts at The Mushroomery provide us with a delicious assortment of safe, edible wild mushrooms each and every week.  Owner Dustin Olsen’s business […]

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Beaverton Farmers Market: Curried Potato Salad

| March 1, 2017 | 0 Comments
Beaverton Farmers Market: Curried Potato Salad

We rely on potatoes to get us through the cold winter months, when the spring crops haven’t quite yet arrived. Potatoes grow year-round, and they can be stored for months. And contrary to what many people think, potatoes are quite good for you! They are high in starch, but are a great source of vitamin […]

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Beaverton Farmers Market Vendor Spotlight: The Original Shrub

| November 1, 2016 | 0 Comments
Beaverton Farmers Market Vendor Spotlight: The Original Shrub

What is a Shrub? Fruit and vinegar have been paired together as a refreshing drink in many cultures.   In Colonial times, vinegar was used to preserve fruits during peak ripeness to sustain into the off-season.  After the fruit was consumed, the remaining vinegar was subtly sweetened with sugar or honey to create a unique elixir […]

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Vendor Spotlight: It’s a Rawesome Life

| August 1, 2016 | 0 Comments
Vendor Spotlight: It’s a Rawesome Life

Welcome to our rawesome life! Who we are: “Once I turned raw vegan I started making delicious desserts for myself that my friends and relatives kept devouring. So I decided to share these nutritious delights, as well as promote this amazing lifestyle, with the rest of the world. I pray that every individual will attain […]

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Farmer’s Market Recipe of the Month: Simple Yet Delicious Salad Dressings

| March 1, 2016 | 0 Comments
Farmer’s Market Recipe of the Month: Simple Yet Delicious Salad Dressings

By BFM Staff The key to a fresh and healthy salad that your family will actually want to eat is a home-made salad dressing. Below you will find a couple of our favorite recipes. Both of which are quick and easy and keep well in the refrigerator. Maple Dressing Combine in jar, and shake: ¼ […]

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Beaverton Farmer’s Market

| November 1, 2015 | 0 Comments
Beaverton Farmer’s Market

Vendor Spotlights: Dovetail Coffee Many among us have humble beginnings. Great products start with simple ideas and big dreams. Dovetail Coffee Roasters humble beginnings can be traced to a community coffee house in Aloha, Oregon called The Coffee Brake, founded by Ron Davis in 1993. In 2008 Cathy, a long-time customer stepped in and worked […]

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Vendor Spotlights

| October 7, 2015 | 0 Comments
Vendor Spotlights

Super Natural Farm Bringing the Family and the Face Back to Farming Super Natural Farm is home to farmers Sarah, Matthew, and their young daughter Charlotte. As it stands, they farm seven acres, nestled in the foothills of the Coast Range and the beautiful West Valley of Yamhill County, growing over a hundred varieties of […]

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Vendor Spotlights

| September 1, 2015 | 0 Comments
Vendor Spotlights

Willamette Valley Cheese Welcome to our farm, home to Willamette Valley Cheese! Our passion is taking great care of our animals and producing the highest quality handmade cheese possible for you and your family to enjoy. In a world that increasingly focuses on sacrificing quality for quantity, we stay a cut above the competition with […]

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Beaverton Farmers Market Recipe of the Month: 24 Hour Dill Pickles

| August 1, 2015 | 0 Comments
Beaverton Farmers Market Recipe of the Month: 24 Hour Dill Pickles

By Lindsay Strannigan This time of year, it seems I can hardly keep up with all the summer produce. I’ve got zucchini, cucumbers, and tomatoes coming out of my ears! This is exactly why I like to have a few quick pickle recipes on hand, to use up some of my garden and market bounty. […]

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